1 unit of Extra Virgin Olive Oil Eco. Arbequina 500ml: Made at Artajo exclusively with organic olives from the Arbequina variety grown on their own estate, harvested during the month of November.
1 unit of Confit Piquillo Peppers 125g:Piquillo peppers confit in the oven, slowly roasted over low heat with olive oil and salt according to the traditional recipe.
1 unit of D.O. Navarra Asparagus 9/12: Selected from the best plots registered in the I.G.P. Asparagus of Navarra from La Catedral de Navarra.
1 unit of Black Olive Paté 200g: Puree of pitted and crushed black olives.
1 unit of Rustic Picos Camperos:Rustic breadsticks made with extra virgin olive oil, traditionally crafted to achieve a crunchy texture and true bread flavor.
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Pack composed of:
1 unit of Extra Virgin Olive Oil Eco. Arbequina 500ml: Made at Artajo exclusively with organic olives from the Arbequina variety grown on their own estate, harvested during the month of November.
1 unit of Confit Piquillo Peppers 125g:Piquillo peppers confit in the oven, slowly roasted over low heat with olive oil and salt according to the traditional recipe.
1 unit of D.O. Navarra Asparagus 9/12: Selected from the best plots registered in the I.G.P. Asparagus of Navarra from La Catedral de Navarra.
1 unit of Black Olive Paté 200g: Puree of pitted and crushed black olives.
1 unit of Rustic Picos Camperos:Rustic breadsticks made with extra virgin olive oil, traditionally crafted to achieve a crunchy texture and true bread flavor.