Semi-cooked whole duck foie gras 130 g

Semi-cooked whole duck foie gras 130 g
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Semi-cooked whole duck foie gras 130 g Semi-cooked whole duck foie gras 130 g-detalle Semi-cooked whole duck foie gras 130 g-lateral
Semi-cooked whole duck foie gras 130 g Semi-cooked whole duck foie gras 130 g-detalle Semi-cooked whole duck foie gras 130 g-lateral
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Semi-cooked whole duck foie gras 130 g

Semi-cooked whole duck foie gras 130 g

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Petramora
Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
Shipping not available

Alérgenos y características

Kind

Foie

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Kind

Foie

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients:

Ingredientes: FOIE GRAS ENTERO DE PATO 95%, VINO DE JEREZ PEDRO XIMÉNEZ, SAL, ESPECIAS, AZÚCAR, CONSERVADOR E-250 Y ANTIOXIDANTE : ASCORBATO DE SODIO.

Información nutricional por cada 100g:

Valor energético 1033 kJ / 542 Kcal
Grasas 56 g
de las cuales saturadas 25 g
Hidratos de carbono 1,5 g
de los cuales azúcares 1,2 g
Proteínas 8 g
Sal 1 g

Net weight:

The selection of the best duck liver lobes creates this mi cuit whole duck foie gras, seasoned with salt, ground black pepper, and cooked at low temperature to maintain the subtlety of the North's heart. Its flavor transports us to tradition: a melting texture in the mouth, lingering on the palate, and delicate taste. As a result, a tasty and unmatched duck foie gras. The perfect ally to share and enjoy in company. Net weight: 130g. Packaging: metal can. Storage: cool and dry place. Serve cold.

Otras características

Ingredients:

Ingredientes: FOIE GRAS ENTERO DE PATO 95%, VINO DE JEREZ PEDRO XIMÉNEZ, SAL, ESPECIAS, AZÚCAR, CONSERVADOR E-250 Y ANTIOXIDANTE : ASCORBATO DE SODIO.

Información nutricional por cada 100g:

Valor energético 1033 kJ / 542 Kcal
Grasas 56 g
de las cuales saturadas 25 g
Hidratos de carbono 1,5 g
de los cuales azúcares 1,2 g
Proteínas 8 g
Sal 1 g

More information

Net weight:

The selection of the best duck liver lobes creates this mi cuit whole duck foie gras, seasoned with salt, ground black pepper, and cooked at low temperature to maintain the subtlety of the North's heart. Its flavor transports us to tradition: a melting texture in the mouth, lingering on the palate, and delicate taste. As a result, a tasty and unmatched duck foie gras. The perfect ally to share and enjoy in company. Net weight: 130g. Packaging: metal can. Storage: cool and dry place. Serve cold.

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