5 Traditional Butter

Traditional Butter Traditional Butter-detalle Traditional Butter-lateral
Traditional Butter Traditional Butter-detalle Traditional Butter-lateral
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5 Traditional Butter

5 Traditional Butter

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Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
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Alérgenos y características

Dairy

Without gluten

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Dairy

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Exclusive fats from milk or cream. Contains milk and dairy products.

Nutritional values per 100.0 g
Energy value 3.061 kJ / 745 kcal
Fat (g) 82 g
of which saturates (g) 54 g
Carbohydrate (g) 1 g
of which sugars (g) 1 g
Protein (g) 0,60 g

León (Spain)

cold between 2 and 8 ºC

Net weight:

Preservation method: cold between 2 and 8 ºC
Traditional butter with no added salt, naturally made from selected creams from the best farms. With an intense dairy aroma and characteristic freshness, ideal for enriching your breakfast. In a cylindrical tin, store between 2 and 8 ºC.
The traditional butter we offer is an artisanal product with an intense aroma and dairy freshness, made without added salt. It is obtained from selected creams from the finest farms, ensuring its unique quality and flavor. With a fat content of 82 g, of which 54 g are saturated fats, this butter is perfect for spreading and recipe preparation. It also contains 1 g of carbohydrates, of which 1 g is sugars, and provides a protein dose of 0.6 g per 100 g. Its origin is in Spain, specifically in León. To maintain its freshness and properties, it is recommended to store it between 2 and 8 ºC. An ideal option to add to your breakfasts or to use in baking.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Exclusive fats from milk or cream. Contains milk and dairy products.

Preservation method

cold between 2 and 8 ºC

Source

León (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 3.061 kJ / 745 kcal
Fat (g) 82 g
of which saturates (g) 54 g
Carbohydrate (g) 1 g
of which sugars (g) 1 g
Protein (g) 0,60 g

More information

Net weight:

Traditional butter with no added salt, naturally made from selected creams from the best farms. With an intense dairy aroma and characteristic freshness, ideal for enriching your breakfast. In a cylindrical tin, store between 2 and 8 ºC.
The traditional butter we offer is an artisanal product with an intense aroma and dairy freshness, made without added salt. It is obtained from selected creams from the finest farms, ensuring its unique quality and flavor. With a fat content of 82 g, of which 54 g are saturated fats, this butter is perfect for spreading and recipe preparation. It also contains 1 g of carbohydrates, of which 1 g is sugars, and provides a protein dose of 0.6 g per 100 g. Its origin is in Spain, specifically in León. To maintain its freshness and properties, it is recommended to store it between 2 and 8 ºC. An ideal option to add to your breakfasts or to use in baking.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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