Asturian cheese from Vidiago, a soft and honest cheese, sweet and milky, buttery, that melts in the mouth. A tender and semi-cured cheese, made from whole and pasteurized cow's milk. It has a natural, brushed or clean rind, and a straw yellow color.
It comes vacuum packed for better transport and preservation in a one kilogram bar shape.
It is advisable to keep the cheese refrigerated. To fully enjoy its flavor, we recommend letting it acclimate to room temperature for about half an hour before consuming.
We recommend choosing the "Cold Shipping" carrier to maintain the cold chain and ensure the product arrives in optimal conditions. It is the customer's responsibility to choose the "Cold Shipping" method. Origen Asturias is not responsible for the condition in which the items arrive due to improper shipping.
Nutritional values per 100 g |
Energy value | 1720 kj/417 kcal |
Fats | 34.91 g |
Of which saturated | 265 g |
Carbohydrates | 1.26 g |
Of which sugars | <0.5 g |
Proteins | 24.5 g |
Salt | 1.6 g |
IngredientsRaw cow's milk, animal rennet, calcium chloride, salt, and lactic ferments.
AllergensContains: Milk
BrandEl Macizu - La Huertona
InstructionsStore in a cold place between 4º and 10ºC
Product informationName of the food business operator: Quesería Queseros Artesanos de Onis S.L
Food name: Matured cow cheese
Operator/Importer address: 33556 Onis. Asturias.
Importer name: La Huertona
Place of origin of the food: Asturias - Spain
MeasurementsNet quantity of the food: approx 230-250 g
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