This extra virgin olive oil infused with scorpion chili is one of our standout products. It is handcrafted and natural, using scorpion chili known for its potent flavor and pleasant heat, imported directly from Mexico. The infusion is done by immersing the chili in the oil, allowing it to absorb the characteristic flavor slowly, which has been carefully evaluated and approved by our quality department. Once the oil reaches optimal flavor, the chili is removed, resulting in a residue-free product that retains its flavor and character unaltered. Its spiciness is remarkably balanced: neither too strong nor too mild, and interestingly, fades after about 20 minutes of consumption. This natural process ensures the oil maintains its analytical properties, confirmed in laboratories. It is recommended for various preparations, from breakfasts to stews, sauces, and as an accompaniment to fish and meats. Ideal for those looking to enhance their dishes with a special touch.