The Extra Virgin Olive Oil marinated with Scorpion chili is one of our star products, crafted in an artisanal and natural way. We use Scorpion chili for its spicy kick and fruity flavor, imported from Mexico. We immerse it in our extra virgin olive oil to initiate a carefully controlled maceration process. Once the optimal flavor is reached, we remove the chili, leaving a pure product without residues. The result is an oil that provides a very strong spiciness to the palate but fades completely after 20 minutes. This process maintains the analytical properties of the oil, which we have verified in laboratories. Ideal for breakfasts, salads, stews, sauces, fish, and meats, this product is not suitable for those sensitive to spiciness.