Preservation method: Keep away from direct light and store in a cool, dry place, ideally between 16-18ºC.
Extra Virgin Olive Oil of the Picual variety in 5 liters. Ideal for daily use in dressings, frying, and more. Produced in Sierra de Cazorla, Jaén, with a harvest of 2025/26. Retains its unique quality and flavor thanks to a mechanical extraction process. Store in a cool, dry place.
This Extra Virgin Olive Oil (AOVE) from Oleovita is an exceptional product, obtained from the Picual variety, known for its robust flavor and high oleic acid content. Each box contains 3 units of 5 liters, ideal for those seeking high quality and performance in their daily cooking. The harvest for this oil is from 2025/26, sourced from the famous Sierra de Cazorla, in Jaén, Spain.
With an energy value of 900 kcal per 100 g, this oil also stands out for its health benefits, due to its high content of monounsaturated fats. Perfect for dressing salads, frying, or even using raw, its versatility ensures prolonged use in various culinary preparations. With a balanced taste, slightly bitter and a distinctive spiciness, it is ideal for enhancing the flavor of any dish. Its exclusive mechanical extraction process ensures that all its nutritional and sensory properties are maintained, making it an essential ally for a healthy diet.
To store it properly, keep this oil away from direct light and in a cool, dry place, ideally between 16-18ºC. This way, you can enjoy its freshness and optimal quality for much longer.
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