Olivar Centenario extra virgin olive oil is an exceptional product from the Oleocampo cooperative, focusing on the picual variety from the Jaén region, known for its high quality and distinctive flavor. This oil is obtained directly from olives through mechanical processes, ensuring its purity and quality. The 25/26 harvest guarantees the selection of the best of the season, allowing the oil to retain all its organoleptic properties. Its elegant flavor with a subtle bitterness and spiciness makes it ideal for a variety of culinary uses, especially for frying and stews, due to its high smoke point. To maintain its quality, it's recommended to store it in a cool, dry place away from direct light, ideally between 16 and 18 ºC. This pack includes three 5-liter units, perfect for cooking enthusiasts seeking a high-quality product for all their preparations.