MIX A GRILL PROVENZAL

MIX A GRILL PROVENZAL
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MIX A GRILL PROVENZAL
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MIX A GRILL PROVENZAL

MIX A GRILL PROVENZAL

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Alesframa
Rating: 4.9
No minimum order
Shipping time: 48 - 72 h
Shipping not available

Alérgenos y características

Without gluten

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Spices (thyme, savory, oregano, basil, marjoram, pepper, paprika), salt, glucose syrup, sugars (sugar, dextrose).

Store in a cool, dry place, away from light.

Net weight:

Preservation method: Store in a cool, dry place, away from light.
MIX A GRILL PROVENZAL is a blend of Mediterranean herbs and spices that enhances the flavor of meats with Provençal nuances. Ideal for marinades, it requires only 25 g per kg of meat. Keep it fresh in a cool, dry place.
MIX A GRILL PROVENZAL is an exquisite blend of Mediterranean herbs and flowers from the Provençal region, crafted to transform the flavor of your meats into a unique culinary experience. This seasoning includes spices like thyme, savory, oregano, basil, marjoram, pepper, and paprika. It is recommended to apply about 25 g per kg of meat, although it is also perfect for marinades.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Spices (thyme, savory, oregano, basil, marjoram, pepper, paprika), salt, glucose syrup, sugars (sugar, dextrose).

Preservation method

Store in a cool, dry place, away from light.

More information

Net weight:

MIX A GRILL PROVENZAL is a blend of Mediterranean herbs and spices that enhances the flavor of meats with Provençal nuances. Ideal for marinades, it requires only 25 g per kg of meat. Keep it fresh in a cool, dry place.
MIX A GRILL PROVENZAL is an exquisite blend of Mediterranean herbs and flowers from the Provençal region, crafted to transform the flavor of your meats into a unique culinary experience. This seasoning includes spices like thyme, savory, oregano, basil, marjoram, pepper, and paprika. It is recommended to apply about 25 g per kg of meat, although it is also perfect for marinades.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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