The 75% Iberian Bellota Shoulder is a product of excellence, characterized by its unmatched flavor and quality. Made with Iberian pig shoulder and a careful selection of ingredients such as salt and preservatives, it undergoes a salting and drying process, ensuring optimal maturation. This piece, individually presented, is certified by HYCER, complying with the current quality regulations for Iberico. To enjoy its delicious flavor, it is recommended to cut the shoulder with a ham cutter, first cleaning the surface fat. It is important to store it in a cool, dry place, using a cotton cloth to cover and protect it from strong odors. With an energy value of 294 Kcal per 100 g, this shoulder is ideal for those seeking a gourmet product. Incredible nutritional values complement this delicious experience: it contains 31.9 g of protein and only 0.5 g of carbohydrates. A gourmet product that every food lover should have on their table.