Jackfruit Barbecue 1 kg

Jackfruit Barbecue 1 kg

Jackfruit Barbecue 1 kg

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 5
No minimum order
Shipping time: 24 - 48 h
From 4 €
free from 60 €

About Bio JackFruit

Vegetable meat and organic kombucha (Cádiz)

Jackfruit is the largest fruit in the world, naturally cultivated in Sri Lanka on trees that can hold over a ton of fruit.

The young and fresh fruit is used for cooking, with a taste similar to zucchini or artichoke.

It is beneficial for health, rich in fiber and calcium, as well as being a fair trade product that reduces food expenses in its country of origin.

This meat substitute superfood, known as the new Tofu, is fruit pulp.

Alérgenos y características

Gluten

Soy

Without gluten

Bio / Ecological

Vegan

Gluten

Soy

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Jackfruit 59.4%, water, sugar, tomato puree, vinegar, molasses, modified starch, salt, invert sugar syrup, food acid (citric acid), herbs, spices (mustard), caramelized sugar, onion powder, smoke flavor, garlic powder, preservative (potassium sorbate), sweetener (sucralose), flavor.

Sri Lanka

Net weight:

Discover the Jackfruit Barbecue, a delicious vegan option. This 1 kg product, made from jackfruit from Sri Lanka, is high in fiber and contains no gluten or soy. Ready to enjoy, its juicy texture mimics meat, perfect for adding a special touch to your meals.
The Jackfruit Barbecue is an innovative product made with 59.4% jackfruit, a fruit native to Sri Lanka that has become popular for its surprisingly juicy texture and similarity to meat. This product, packaged in a 1 kg presentation, is perfect for those seeking vegan and gluten-free options. It includes ingredients such as water, sugar, tomato puree, vinegar, molasses, and spices, ensuring an authentic and delicious flavor. Rich in fiber and very versatile in the kitchen, it can be used in tacos, burgers, or stews. It's also easy to prepare and can be seamlessly integrated into any meal. It contains no soy and is a healthy and sustainable choice for those looking for alternatives to meat.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Jackfruit 59.4%, water, sugar, tomato puree, vinegar, molasses, modified starch, salt, invert sugar syrup, food acid (citric acid), herbs, spices (mustard), caramelized sugar, onion powder, smoke flavor, garlic powder, preservative (potassium sorbate), sweetener (sucralose), flavor.

Source

Sri Lanka

More information

Net weight:

Discover the Jackfruit Barbecue, a delicious vegan option. This 1 kg product, made from jackfruit from Sri Lanka, is high in fiber and contains no gluten or soy. Ready to enjoy, its juicy texture mimics meat, perfect for adding a special touch to your meals.
The Jackfruit Barbecue is an innovative product made with 59.4% jackfruit, a fruit native to Sri Lanka that has become popular for its surprisingly juicy texture and similarity to meat. This product, packaged in a 1 kg presentation, is perfect for those seeking vegan and gluten-free options. It includes ingredients such as water, sugar, tomato puree, vinegar, molasses, and spices, ensuring an authentic and delicious flavor. Rich in fiber and very versatile in the kitchen, it can be used in tacos, burgers, or stews. It's also easy to prepare and can be seamlessly integrated into any meal. It contains no soy and is a healthy and sustainable choice for those looking for alternatives to meat.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Más productos de este vendedor

Jackfruit Rendang 1 kg
Bio Kombucha Luna and Sol
Bio kombucha box of 6 x 1L glass
Bio kombucha box of 8 x 0.33L ginger