Pelissero Barbera d'Alba Piani 2019

Pelissero Barbera d'Alba Piani 2019

Pelissero Barbera d'Alba Piani 2019

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10.00 €
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Pelissero Barbera d'Alba Piani is a red wine from the DOC Piani, made with the Barbera variety. This wine stands out for its intensity and complexity, aged for 9 months in oak barrels. Ideal for accompanying a special dinner or enjoying alone, its polyphenolic character and aromatic notes of blackberry and cherry make it irresistible.
Pelissero Barbera d'Alba Piani is a red wine that reflects the winemaking tradition of the Pelissero family, made from the Barbera variety in the renowned DOC Piani. This denomination, with vineyards located on a gentle slope, is famous for the quality of its grapes. In the vinification process, maceration occurs at controlled temperatures in stainless steel tanks, lasting 15 to 20 days to highlight the unique characteristics of Barbera. The wine is then aged for 9 months in oak barrels and 50Hl casks, imparting notable complexity and depth of flavor. The philosophy established by its founders in 1957 continues to thrive, focusing on excellence from its 42 hectares of vineyard, which also include varieties like Nebbiolo and Dolcetto. The rich history of Pelissero can be appreciated in each bottle, available at the world's finest restaurants. In tasting, it presents a bright ruby red color, with delicate aromas of blackberry and cherry, while on the palate, it is distinguished by its salinity and acidity, combined with a persistent finish that emphasizes the breadth of Barbera.
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Pelissero Barbera d'Alba Piani is a red wine from the DOC Piani, made with the Barbera variety. This wine stands out for its intensity and complexity, aged for 9 months in oak barrels. Ideal for accompanying a special dinner or enjoying alone, its polyphenolic character and aromatic notes of blackberry and cherry make it irresistible.
Pelissero Barbera d'Alba Piani is a red wine that reflects the winemaking tradition of the Pelissero family, made from the Barbera variety in the renowned DOC Piani. This denomination, with vineyards located on a gentle slope, is famous for the quality of its grapes. In the vinification process, maceration occurs at controlled temperatures in stainless steel tanks, lasting 15 to 20 days to highlight the unique characteristics of Barbera. The wine is then aged for 9 months in oak barrels and 50Hl casks, imparting notable complexity and depth of flavor. The philosophy established by its founders in 1957 continues to thrive, focusing on excellence from its 42 hectares of vineyard, which also include varieties like Nebbiolo and Dolcetto. The rich history of Pelissero can be appreciated in each bottle, available at the world's finest restaurants. In tasting, it presents a bright ruby red color, with delicate aromas of blackberry and cherry, while on the palate, it is distinguished by its salinity and acidity, combined with a persistent finish that emphasizes the breadth of Barbera.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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