Duroc Pork Secreto

Duroc Pork Secreto

Duroc Pork Secreto

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Rating: 4.9
Minimum order amount:
40.00 €
Shipping time: 24 - 48 h
Shipping not available

The secret pork is located in the inner part of the loin, between the shoulder and the bacon. With a fan shape and a weight of about 300 grams approximately, it is one of the fattest and at the same time tastiest pieces for the palate. It is a piece that adapts very well to make grilled or grilled, turn and turn and enjoy.

We present it to you in one piece, and always vacuum-packed, so it does not lose its properties in refrigerated transport.

Buy Pork Secret

Pork secret has become a highly sought after item by the public as those who try it say they always repeat. It is ideal to put back and forth over the grill and delight in its flavor.

It is ideal to put back and forth over the grill and delight in its flavor

Presentation

We send it to you in a whole piece, of about 300 grams vacuum-packed

Cooking tips

Introduce it as a novelty in some barbecue, or simply in the pan as a steak. Its flavor will not leave you indifferent.

Storage

We recommend keeping it between 1º and 5ºC
Preferential consumption: before 10 days

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More information

The secret pork is located in the inner part of the loin, between the shoulder and the bacon. With a fan shape and a weight of about 300 grams approximately, it is one of the fattest and at the same time tastiest pieces for the palate. It is a piece that adapts very well to make grilled or grilled, turn and turn and enjoy.

We present it to you in one piece, and always vacuum-packed, so it does not lose its properties in refrigerated transport.

Buy Pork Secret

Pork secret has become a highly sought after item by the public as those who try it say they always repeat. It is ideal to put back and forth over the grill and delight in its flavor.

It is ideal to put back and forth over the grill and delight in its flavor

Presentation

We send it to you in a whole piece, of about 300 grams vacuum-packed

Cooking tips

Introduce it as a novelty in some barbecue, or simply in the pan as a steak. Its flavor will not leave you indifferent.

Storage

We recommend keeping it between 1º and 5ºC
Preferential consumption: before 10 days

Translated automatically

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