The Iberian acorn-fed ham "Estirpe Negra" has a unique and unmistakable character. It is obtained naturally, traditionally, and artisanally. A gourmet product with unbeatable quality. Iberian Acorn-fed ham is considered a luxury gastronomic product of the highest quality. The best pure Iberian pigs from the Extremaduran pastureland are selected, raised in freedom and fed on natural pastures, mainly acorns, fattened in montanera. After this long and careful work done to obtain this delicacy, an Iberian ham with unique texture, aromas, and purity is obtained that will captivate the most demanding palates. Its purple-red color and infiltrated fat veins will show us the quality of the product just by looking at it. Iberian acorn-fed ham is always synonymous with quality on a table. Enjoy it.