Preservation method: Keep between 1º and 5ºC; preferably consume before 10 days.
The ideal pack for barbecue lovers, designed for 3-4 people. Includes beef and pork ribs, artisan criollos and chorizos, all ready to enjoy a unique barbecue experience.
We present you the ultimate pack for an unforgettable barbecue, ideal for sharing between 3 and 4 people. This exclusive pack from Manolo's GourMeat includes 1 kg of beef ribs, 1 kg of pork ribs, 4 artisan criollos, and 4 extra special artisan chorizos for barbecue. All products come individually vacuum-packed, with pieces already prepared into servings. All you have to do is open the bags and place the meat over the coals.
The products are fresh and artisan cut, ensuring quality in every bite. They contain no allergens or any type of seasoning; just pork and beef. For a special touch, where you can add a marinade to your liking, we suggest adding a bit of salt, garlic, and parsley before cooking.
Keep the pack between 1º and 5ºC and preferably consume before 10 days. We recommend taking it out of the fridge 20 minutes before cooking so the meat reaches room temperature. Ready to enjoy the best barbecue!
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