KIWI SWEET 500 GRAMS

KIWI SWEET 500 GRAMS

KIWI SWEET 500 GRAMS

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Rating: 4.2
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Shipping time: 24 - 48 h
6,99 €
free from 49 €

The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

Origin: NEW ZEALAND Variety: SWEET GREEN Size: 500 GRAMS Category: EXTR Units/Kg: 8

It is a modern plant, recently introduced in European and American markets. It is grown intemperate climates with plenty of humidity, as it belongs to a subtropical type of crop. There are two basic varieties:

  • Green-fleshed Kiwi: ovate shape, brown skin with tiny fuzz, emerald green flesh. Very refreshing sweet and sour taste.
  • Gold Kiwi: flattened shape, with a little crown on the tip and smooth brown skin, golden flesh. Sweet taste.

It stands out for its high content of fiber and because it contains few calories, it is also rich in vitamin E and in smaller amounts it contains vitamins C, B3, B6, B2, B1, and K, carbohydrates and minerals such as potassium, iodine, calcium, phosphorus, iron and sodium; as well asfolates, antioxidants, riboflavin, thiamine and niacin. Due to its properties, it is beneficial for combating stress; it has adiuretic and laxative effect; it facilitates intestinal transit and prevents constipation, combats hypertension, renal insufficiency; it is beneficial during menopause and pregnancy; it reinforces the immune system, is anti-inflammatory, helps prevent cardiovascular problems and facilitates digestion.

When buying them, it is advisable not to let them ripen too much because soft kiwis tend to have a taste deficit and even bad flavor.
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The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

Origin: NEW ZEALAND Variety: SWEET GREEN Size: 500 GRAMS Category: EXTR Units/Kg: 8

It is a modern plant, recently introduced in European and American markets. It is grown intemperate climates with plenty of humidity, as it belongs to a subtropical type of crop. There are two basic varieties:

  • Green-fleshed Kiwi: ovate shape, brown skin with tiny fuzz, emerald green flesh. Very refreshing sweet and sour taste.
  • Gold Kiwi: flattened shape, with a little crown on the tip and smooth brown skin, golden flesh. Sweet taste.

It stands out for its high content of fiber and because it contains few calories, it is also rich in vitamin E and in smaller amounts it contains vitamins C, B3, B6, B2, B1, and K, carbohydrates and minerals such as potassium, iodine, calcium, phosphorus, iron and sodium; as well asfolates, antioxidants, riboflavin, thiamine and niacin. Due to its properties, it is beneficial for combating stress; it has adiuretic and laxative effect; it facilitates intestinal transit and prevents constipation, combats hypertension, renal insufficiency; it is beneficial during menopause and pregnancy; it reinforces the immune system, is anti-inflammatory, helps prevent cardiovascular problems and facilitates digestion.

When buying them, it is advisable not to let them ripen too much because soft kiwis tend to have a taste deficit and even bad flavor.
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