Anchovy Pudding 110g

Anchovy Pudding 110g Anchovy Pudding 110g-detalle Anchovy Pudding 110g-lateral Anchovy Pudding 110g-trasera
Anchovy Pudding 110g Anchovy Pudding 110g-detalle Anchovy Pudding 110g-lateral Anchovy Pudding 110g-trasera
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Anchovy Pudding 110g

Anchovy Pudding 110g

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8,50 €
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Scorpion Fish Pudding

The Scorpion Fish Pudding is the perfect appetizer to start a meal, we recommend spreading it on a thin slice of bread and accompanying it with a rich mayonnaise.

Description

The Scorpion Fish Pudding, a delicious choice to start your meal with a taste of the sea. With roots in coastal culinary tradition, this pudding has earned a special place in gastronomy. Its smooth texture and authentic flavor are the result of careful preparation that combines the exquisite taste of scorpion fish with selected ingredients.

This delight has been enjoyed for generations. Along the coast, scorpion fish is a fish appreciated for its unique flavor and culinary versatility. In the preparation of the Scorpion Fish Pudding, this fish is mixed with a selection of ingredients that enhance its flavor, creating an appetizer that awakens the appetite and delights the palate.

A traditional way to enjoy it is by spreading it on a thin slice of bread. This combination allows the flavors to blend perfectly. When complemented with a rich mayonnaise, the culinary experience becomes a symphony of flavors.

Ingredients

Fried tomato (tomato, modified corn starch, sunflower oil, sugar, salt, acidulant: E-330, garlic and onion), egg, scorpion fish (fish) (19.9%), cream, sunflower oil, hake (fish), salt and pepper.

Storage: Keep in a cool, dry place. Once opened, store in the refrigerator.

Net Weight: 110g.

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More information

Scorpion Fish Pudding

The Scorpion Fish Pudding is the perfect appetizer to start a meal, we recommend spreading it on a thin slice of bread and accompanying it with a rich mayonnaise.

Description

The Scorpion Fish Pudding, a delicious choice to start your meal with a taste of the sea. With roots in coastal culinary tradition, this pudding has earned a special place in gastronomy. Its smooth texture and authentic flavor are the result of careful preparation that combines the exquisite taste of scorpion fish with selected ingredients.

This delight has been enjoyed for generations. Along the coast, scorpion fish is a fish appreciated for its unique flavor and culinary versatility. In the preparation of the Scorpion Fish Pudding, this fish is mixed with a selection of ingredients that enhance its flavor, creating an appetizer that awakens the appetite and delights the palate.

A traditional way to enjoy it is by spreading it on a thin slice of bread. This combination allows the flavors to blend perfectly. When complemented with a rich mayonnaise, the culinary experience becomes a symphony of flavors.

Ingredients

Fried tomato (tomato, modified corn starch, sunflower oil, sugar, salt, acidulant: E-330, garlic and onion), egg, scorpion fish (fish) (19.9%), cream, sunflower oil, hake (fish), salt and pepper.

Storage: Keep in a cool, dry place. Once opened, store in the refrigerator.

Net Weight: 110g.

Translated automatically

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