The 100% Iberian Acorn Ham D.O. Guijuelo is a delicacy from Iberian pigs naturally fed in the Salmantinian pastures, who feed on acorns in freedom. This product has the Protected Designation of Origin of Guijuelo, guaranteeing its exceptional quality. The natural curing process, which takes a minimum of 24 months, gives this shoulder a unique and distinctive flavor, providing an unparalleled experience for food lovers. It is presented whole, allowing for various preparations or thin slices to accompany a good wine. Ingredients: Iberian acorn ham, salt, preservatives (E-252, E-250), antioxidant (E-301), and minimal amounts of sugar for preservation. Ideal for sharing at gatherings or enjoying on a charcuterie and cheese board. This product is an excellent choice for those seeking quality and tradition in a single bite.