100% Iberian Acorn Ham Sánchez Romero Carvajal

100% Iberian Acorn Ham Sánchez Romero Carvajal

100% Iberian Acorn Ham Sánchez Romero Carvajal

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Ham from pure Iberian pig, salt, preservative E-252, antioxidants (E-301), acidity regulator E-331 (iii).

Nutritional values per 100.0 g
Energy value 1.458 kJ / 350 kcal
Fat (g) 24,10 g
of which saturates (g) 6,68 g
Carbohydrate (g) 0,10 g
of which sugars (g) 0,10 g
Protein (g) 32,50 g

Andalucía (Spain)

Net weight:

Discover the authentic taste of 100% Iberian acorn ham from Sánchez Romero Carvajal, made with the finest Iberian pigs raised freely in the meadows of Andalusia. With more than 36 months of curing, this ham offers an unmatched aroma and texture, perfect for the most demanding palates.
The 100% Iberian acorn ham from Sánchez Romero Carvajal is an elite product, valued for its supreme quality and artisanal production process. Originating from the southern Sierra of Andalusia, this ham is made from a careful selection of the finest free-raised Iberian pigs, which guarantees an authentic and profound flavor. Each piece undergoes a rigorous salting process, followed by a long curing period of over 36 months in the brand's cellars, where it develops its characteristic aroma and texture that makes it one of the most sought after on the market. The ingredients are of the highest quality, including pure Iberian pork, salt, and preservatives. Ideal for enjoying alone or in gourmet combinations. This ham is not just a gastronomic delight, but also a representation of Spanish culinary heritage.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Ham from pure Iberian pig, salt, preservative E-252, antioxidants (E-301), acidity regulator E-331 (iii).

Source

Andalucía (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.458 kJ / 350 kcal
Fat (g) 24,10 g
of which saturates (g) 6,68 g
Carbohydrate (g) 0,10 g
of which sugars (g) 0,10 g
Protein (g) 32,50 g

More information

Net weight:

Discover the authentic taste of 100% Iberian acorn ham from Sánchez Romero Carvajal, made with the finest Iberian pigs raised freely in the meadows of Andalusia. With more than 36 months of curing, this ham offers an unmatched aroma and texture, perfect for the most demanding palates.
The 100% Iberian acorn ham from Sánchez Romero Carvajal is an elite product, valued for its supreme quality and artisanal production process. Originating from the southern Sierra of Andalusia, this ham is made from a careful selection of the finest free-raised Iberian pigs, which guarantees an authentic and profound flavor. Each piece undergoes a rigorous salting process, followed by a long curing period of over 36 months in the brand's cellars, where it develops its characteristic aroma and texture that makes it one of the most sought after on the market. The ingredients are of the highest quality, including pure Iberian pork, salt, and preservatives. Ideal for enjoying alone or in gourmet combinations. This ham is not just a gastronomic delight, but also a representation of Spanish culinary heritage.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.