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| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.839 kJ / 444 kcal |
| Fat (g) | 37,90 g |
| of which saturates (g) | 12,90 g |
| Carbohydrate (g) | 0,10 g |
| of which sugars (g) | 0,10 g |
| Protein (g) | 25,70 g |
Net weight:
Exclusive discount
Discover the Premium Selection Author Ham, made from free-range pigs and cured for 36 months in Salamanca. Its flavor and quality are unmatched, thanks to its well-marbled fat and characteristic aroma. Ideal to enjoy it on its own or in culinary delights.Pork ham, salt, preservatives (E-252, E-250), antioxidant (E-301), and sugar in a minimal amount as a preservative.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.839 kJ / 444 kcal |
| Fat (g) | 37,90 g |
| of which saturates (g) | 12,90 g |
| Carbohydrate (g) | 0,10 g |
| of which sugars (g) | 0,10 g |
| Protein (g) | 25,70 g |
Net weight:
Exclusive discount
Discover the Premium Selection Author Ham, made from free-range pigs and cured for 36 months in Salamanca. Its flavor and quality are unmatched, thanks to its well-marbled fat and characteristic aroma. Ideal to enjoy it on its own or in culinary delights.