The 100% Iberian Acorn Ham Selection JamonRey is an exceptional product made from certified Iberian pigs raised free in the Sierra de Andalucía. During the montanera, these pigs feed on acorns and grasses, giving the meat a unique flavor and texture. This product is cured artisanally for about 24 months. It contains only Iberian shoulder and sea salt, with no preservatives or additives, maintaining the purity of natural flavor.