The 100% Iberian Acorn Ham DOP Dehesa de Extremadura Morato is a high-quality product recognized for its distinctive designation of origin. With over 24 months of curing, each piece represents excellence in flavor and the culinary tradition of Extremadura. It comes from 100% Iberian pigs that have been raised freely and fed acorns in the rich dehesas of Extremadura, providing a unique and authentic flavor. This ham is made naturally, ensuring delight in every bite. It is ideal for tasting on its own, on charcuterie boards, or accompanied by a good wine.