This exquisite Iberian Field Cebo Ham 50% Iberian breed is a premium quality product, artisan-made in the southern Sierra of Andalusia. Coming from free-range Iberian pigs fed on grains and legumes, this ham guarantees a unique and authentic flavor. Its curing process lasts a minimum of 24 months, allowing for an unparalleled texture and taste. Presented in easy-to-serve square slices, each packet contains between 120 and 140 grams of the best Iberian ham. Additionally, as gifts, you will find two wedges of cured cheese made from raw milk, providing an intense flavor, and bags of picos, ideal for accompanying this delicacy. This ham is the perfect complement for any gathering or celebration and will surely impress your guests.