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Soy
Without gluten
Soy
Without gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.592 kJ / 378 kcal |
| Fat (g) | 10 g |
| of which saturates (g) | 3 g |
| Carbohydrate (g) | 67 g |
| of which sugars (g) | 33 g |
| Protein (g) | 3,40 g |
Net weight:
8.00% off
Enjoy these delicious gluten-free cookies made with buckwheat and filled with a soft blueberry cream. Perfect for snacking or breakfast, they are made with organic ingredients and have 'Gluten Free' certification.Blueberry fruit preparation (35%) (glucose-fructose syrup from corn, apple puree, blueberry puree (23%), gelling agent: pectin, acidity regulator: citric acid, natural flavor); buckwheat flour (15%), rice flour, cane sugar, cornstarch, glucose-fructose syrup from corn, sunflower oil, shea butter, egg yolk, apple fiber, raising agents (potassium tartrate, sodium bicarbonate), salt, natural flavor, thickener: guar gum.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.592 kJ / 378 kcal |
| Fat (g) | 10 g |
| of which saturates (g) | 3 g |
| Carbohydrate (g) | 67 g |
| of which sugars (g) | 33 g |
| Protein (g) | 3,40 g |
Net weight:
8.00% off
Enjoy these delicious gluten-free cookies made with buckwheat and filled with a soft blueberry cream. Perfect for snacking or breakfast, they are made with organic ingredients and have 'Gluten Free' certification.
