Chia flour 300g.

Chia flour 300g.
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Chia flour 300g.

Chia flour 300g.

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Rating: 4.9
Minimum order amount:
35.00 €
Shipping time: 24 - 48 h
From 4,86 €

Ingredients: 100% Harina de Chía ecológica Alérgenos: SIN GLUTEN. SIN TRAZAS * de agricultura ecológica.

Chia flour deserves to be called a superfood as it is an excellent source of fiber and antioxidants, calcium, protein and omega-3 fatty acids (alpha-linolenic acid) ALA of vegetable origin.


Chia flour is an excellent source of fiber and antioxidants, calcium, protein and omega-3 fatty acids (alpha-linolenic acid) ALA of vegetable origin
ECOLOGICAL, GLUTEN FREE, NO SUGARS ADDED, ORGANIC, VEGAN

Certified by:

ES-ECO-023-MA

Aimed at:

This is a very suitable food for people who wish to eat a diet with very slow release carbohydrates, ie , a very low glycemic index. Very good choice for diabetics
Interesting facts:
Chia flour is obtained through cold pressing of the chia seed (Salvia Hispanica). This flour is rich in fiber almost 98%, in addition to containing magnesium, phosphorus, potassium, calcium, and vitamins mainly of group B.

Chia flour deserves to be called a superfood as it is an excellent source of fiber and antioxidants, calcium, proteins and omega 3 fatty acids (alpha-linolenic acid) ALA of plant origin. ORGANIC, GLUTEN-FREE, NO ADDED SUGARS, ORGANIC, VEGAN Certified by: ES-ECO-023-MA Directed to: This is a very suitable food for people who wish to follow a diet with very slow release carbohydrates, that is, a very low glycemic index. Very good option for diabetics. Interesting facts: Chia flour is obtained through cold pressing of the chia seed (Salvia Hispanica). This flour is rich in fiber almost 98%, as well as containing magnesium, phosphorus, potassium, calcium, and mainly B-group vitamins.
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Otras características

Ingredients: 100% Harina de Chía ecológica Alérgenos: SIN GLUTEN. SIN TRAZAS * de agricultura ecológica.

More information

Chia flour deserves to be called a superfood as it is an excellent source of fiber and antioxidants, calcium, protein and omega-3 fatty acids (alpha-linolenic acid) ALA of vegetable origin.


Chia flour is an excellent source of fiber and antioxidants, calcium, protein and omega-3 fatty acids (alpha-linolenic acid) ALA of vegetable origin
ECOLOGICAL, GLUTEN FREE, NO SUGARS ADDED, ORGANIC, VEGAN

Certified by:

ES-ECO-023-MA

Aimed at:

This is a very suitable food for people who wish to eat a diet with very slow release carbohydrates, ie , a very low glycemic index. Very good choice for diabetics
Interesting facts:
Chia flour is obtained through cold pressing of the chia seed (Salvia Hispanica). This flour is rich in fiber almost 98%, in addition to containing magnesium, phosphorus, potassium, calcium, and vitamins mainly of group B.

Chia flour deserves to be called a superfood as it is an excellent source of fiber and antioxidants, calcium, proteins and omega 3 fatty acids (alpha-linolenic acid) ALA of plant origin. ORGANIC, GLUTEN-FREE, NO ADDED SUGARS, ORGANIC, VEGAN Certified by: ES-ECO-023-MA Directed to: This is a very suitable food for people who wish to follow a diet with very slow release carbohydrates, that is, a very low glycemic index. Very good option for diabetics. Interesting facts: Chia flour is obtained through cold pressing of the chia seed (Salvia Hispanica). This flour is rich in fiber almost 98%, as well as containing magnesium, phosphorus, potassium, calcium, and mainly B-group vitamins.
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