Preservation method: Expiration 75 days in the refrigerator between 0º and 4ºC. Once opened, consume within 15 days and always keep covered with its vinegar in the refrigerator.
Herring fillets in sweet vinegar are a traditional delicacy that combines the flavor of fish with a perfect touch of vinegar and sugar. An ideal appetizer that promises a unique gastronomic experience for lovers of intense flavors.
Herring fillets in sweet vinegar are a delicacy that stands out for its balance between sweetness and acidity, providing an authentic tasting experience. This product is made from quality herring fillets, marinated in a mixture of water, white wine vinegar, salt, sugar, and antioxidants, creating a truly exquisite flavor.
Perfect as an appetizer, these fillets are versatile and can be used in salads or as tapas for a more casual meal. Fish is a natural allergen, but this product has been treated following strict food safety regulations. Additionally, it is important to note that this product is gluten-free.
Storage is simple: it is recommended to keep it in the refrigerator between 0º and 4ºC and consume within 15 days after opening.
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