Smoked Cod Loins Tray 350 g

Smoked Cod Loins Tray 350 g
Smoked Cod Loins Tray 350 g

Smoked Cod Loins Tray 350 g

Smoked Cod Loins Tray 350 g

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Fish Gourmet Ahumados
Rating: 4.3
No minimum order
Shipping time: 24 - 48 h
Shipping not available

About Fish Gourmet Ahumados

Superior quality gourmet smoked products (Madrid)

Since 1985, the founder of Fishgourmet dedicated himself to the artisanal production of smoked sardines with special care. He passed on his knowledge from generation to generation in this small family business, aiming to promote his product with the same quality as always. Fishgourmet strives to expand beyond borders without sacrificing quality to reduce costs.

Alérgenos y características

Fish

Awards

iTQi 3 Stars Superior Taste Award 2016, Best of 2018 en París, Great Taste 2019

Fish

Awards

iTQi 3 Stars Superior Taste Award 2016, Best of 2018 en París, Great Taste 2019

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Cod loins (Gadus morhua) (fish), sunflower oil, salt, smoke flavor.

Nutritional values per 100.0 g
Energy value 820 kJ / 197 kcal
Fat (g) 12 g
of which saturates (g) 2 g
Carbohydrate (g) 1,40 g
of which sugars (g) 0,10 g
Protein (g) 21 g

Shelf life 45 days in refrigerator between 0°C-5°C. Once opened, consume within 4-5 days and keep covered in oil.

Pairing: Vinos jóvenes blancos y rosados

Net weight:

Preservation method: Shelf life 45 days in refrigerator between 0°C-5°C. Once opened, consume within 4-5 days and keep covered in oil.
High-quality smoked cod loins presented in a 350-gram tray. This artisanal product retains an authentic flavor and is ideal to pair with white and rosé wines. Each loin is meticulously cleaned and bone-free, maintaining freshness and texture.
Smoked cod loins in a 350-gram tray. Produced through an artisanal process that includes reception, salting, and smoking, ensuring superior quality. The cod is of the species Gadus morhua and is presented without skin or bones, ideal for those seeking gourmet products. These loins are covered with sunflower oil to maintain their flavor and freshness. The product has a shelf life of 45 days and should be stored in the refrigerator between 0°C-5°C. Once opened, it is recommended to consume within 4-5 days and keep covered in oil. Fish Gourmet SL, responsible for its production, is a family-run company recognized in the culinary field, having received various international awards. Nutritional information per 100 grams includes: 820 Kj (197 Kcal), 12g of fat (2g saturated), 1.4g of carbohydrates (0.1g sugars), 21g of protein, and 1.9g of salt. This product is gluten-free and has been treated in accordance with anisakis regulations. Perfect for events and special occasions or as a sophisticated touch in a tasting.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Cod loins (Gadus morhua) (fish), sunflower oil, salt, smoke flavor.

Otras características

Pairing: Vinos jóvenes blancos y rosados

Preservation method

Shelf life 45 days in refrigerator between 0°C-5°C. Once opened, consume within 4-5 days and keep covered in oil.

Nutritional information

Nutritional values per 100.0 g
Energy value 820 kJ / 197 kcal
Fat (g) 12 g
of which saturates (g) 2 g
Carbohydrate (g) 1,40 g
of which sugars (g) 0,10 g
Protein (g) 21 g

More information

Net weight:

High-quality smoked cod loins presented in a 350-gram tray. This artisanal product retains an authentic flavor and is ideal to pair with white and rosé wines. Each loin is meticulously cleaned and bone-free, maintaining freshness and texture.
Smoked cod loins in a 350-gram tray. Produced through an artisanal process that includes reception, salting, and smoking, ensuring superior quality. The cod is of the species Gadus morhua and is presented without skin or bones, ideal for those seeking gourmet products. These loins are covered with sunflower oil to maintain their flavor and freshness. The product has a shelf life of 45 days and should be stored in the refrigerator between 0°C-5°C. Once opened, it is recommended to consume within 4-5 days and keep covered in oil. Fish Gourmet SL, responsible for its production, is a family-run company recognized in the culinary field, having received various international awards. Nutritional information per 100 grams includes: 820 Kj (197 Kcal), 12g of fat (2g saturated), 1.4g of carbohydrates (0.1g sugars), 21g of protein, and 1.9g of salt. This product is gluten-free and has been treated in accordance with anisakis regulations. Perfect for events and special occasions or as a sophisticated touch in a tasting.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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