Oak leaf lettuce is an essential ingredient for those seeking quality and distinction on their table. With its tender, wavy leaves reminiscent of the majestic tree, this select variety stands out in fine dining, not only for its visual appeal but also for its delicate, slightly sweet flavor with nutty notes. Ideal for salads, its buttery and crunchy texture pairs perfectly with mild dressings and other ingredients like cheese or meats, enhancing flavors without overpowering them. Additionally, this lettuce is an excellent source of essential vitamins such as A, C, and K, as well as folic acid, iron, and potassium. Its low calorie content and high water content make it a healthy and nutritious option. Harvested at the perfect time to ensure freshness, oak leaf lettuce comes in a medium size and weighs approximately 400-500 g. Sourced from Spain, it is perfect for those wanting to experiment with high-quality ingredients in their cooking. Keep refrigerated between 4-6º.