Green tea with strawberry and rose is a unique sensory experience, offering a blend of delicate and romantic flavors. Produced by La Grange in the Marnay region of Bourgogne Franche-Comté, this tea combines the authenticity of green tea with the freshness of strawberry pieces and the subtlety of rose buds. For infusion, it is recommended to use 15 to 18 g per liter of water at 80°C, allowing it to steep for 1 to 3 minutes.