The chickpea stir-fry with vegetables is a healthy and flavorful culinary option. This recipe is carefully crafted with chickpeas and a selection of vegetables, including zucchini, onion, red pepper, green pepper, and leek. Each ingredient contributes a wealth of flavors and nutrients, making it an ideal dish for those looking to increase plant-based proteins and fiber in their diet. Perfect for those who prefer quick solutions without sacrificing taste, this dish is ready to heat and serve, making it ideal for a busy lifestyle. Suitable for vegan diets and free from gluten, egg, and lactose, it meets a variety of dietary needs. With a net weight of 300 g, it offers a practical serving as a main dish. The ideal storage conditions are between 0 and 4 ºC, ensuring freshness until consumption. Offered at a price of €5.50, with an indicative value of €18.33/kg in its current format. Before consumption, it is recommended to always check the labeling for allergens.