Preservation method: Refrigerated, temperature of 4 ºC or below.
Delicious gluten-free macaroni carbonara, with a net weight of 300 g. Contains traces of soy and an exquisite carbonara sauce made with light cream, onion, and cooked turkey breast. Perfect for those seeking gluten-free options without losing flavor.
These gluten-free macaroni carbonara are ideal for a quick and tasty meal. The product contains gluten-free macaroni and a creamy carbonara sauce made with light cream, onion, olive oil, and cooked turkey breast. It may also contain traces of soy and milk protein. The net weight of the product is 300 grams and should be refrigerated at a temperature of 4 ºC or below. Perfect for those looking for a tasty gluten-free dish.
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