Preservation method: Refrigerated, temperature at or below 4 °C.
Shrimp salad made with fresh ingredients like potatoes, mayonnaise, shrimp, boiled egg, and tuna. Ideal for enjoying at gatherings or as part of a light meal. The salad is made in a home kitchen to ensure its authentic flavor.
The shrimp salad is a delicious dish prepared in a home kitchen, ensuring an authentic flavor. It is made with 44% potatoes, mayonnaise containing soy and egg at 27%, 10% cooking water, and 8% shrimp, along with 7% boiled eggs and tuna in sunflower oil at 4%. The product is offered in a 300-gram format, ideal for sharing or enjoying individually. It is recommended to keep it refrigerated at a temperature of 4 °C or lower to maintain its freshness. Perfect for any occasion requiring a fresh, light dish.
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