Garlic chicken is a traditional and beloved Spanish dish that evokes the authentic flavors of home cooking. This product is carefully crafted using only high-quality poultry (chicken fillet), which makes up 78.8% of its content. Fresh garlic, white wine (5%) with sulfites, and organic extra virgin olive oil are added to enhance its flavor. This meticulous slow-cooking process ensures each bite is tender and juicy. Without preservatives or additives, this dish combines natural ingredients that respect traditional recipes from the Córdoba countryside. It also stands out for its nutritional value, offering 200 kcal and 17 g of protein per serving. This chicken is perfect served with crispy fries or a good wine from Montilla-Moriles. The storage conditions are simple: keep between 0 °C and 4 °C. Whether at a family dinner or a special celebration, garlic chicken is sure to be a hit.