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Sulfur Dioxide and Sulphites
Dairy
Mustard
Soy
Without gluten
Without lactose
Sulfur Dioxide and Sulphites
Dairy
Mustard
Soy
Without gluten
Without lactose
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 555 kJ / 133 kcal |
| Fat (g) | 8,58 g |
| of which saturates (g) | 1,43 g |
| Carbohydrate (g) | 8,28 g |
| of which sugars (g) | 1,60 g |
| Protein (g) | 4,70 g |
Net weight:
chickpeas [chickpeas, water, salt, stabilizer: E-385 and antioxidant: E-223 (sulfites)] (44%); cherry tomatoes (13%); edamame (soy) (9%); asparagus (asparagus spears, water, salt, antioxidant: ascorbic acid and acidifier: citric acid) (6%); extra virgin olive oil; sweet corn (corn, water, salt, and acidifier: citric acid) (5%); pasteurized milk, salt, microbial rennet, and dairy cultures (5%); olives (black olives, water, salt, and color stabilizer: E-579); red onion; apple cider vinegar and preservative E-220 (sulfites); parsley; mustard (water, mustard 17%, vinegar, salt, natural flavors, stabilizers: guar gum and xanthan gum, caramelized sugar, antioxidant: sodium bisulfite (sulfites) and acidifier: citric acid, preservatives: potassium sorbate and sodium benzoate); flower honey; salt (iodized salt, anti-caking agent E-536); wholegrain mustard (wine vinegar, mustard seeds, water, and salt) and black pepper.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 555 kJ / 133 kcal |
| Fat (g) | 8,58 g |
| of which saturates (g) | 1,43 g |
| Carbohydrate (g) | 8,28 g |
| of which sugars (g) | 1,60 g |
| Protein (g) | 4,70 g |
Net weight: