At Monjamón and more, the Divine Acorn Coppa is an exceptional product made from the neck of the 100% acorn-fed Iberian pig. Its slow and meticulous curing process enhances an unmatched flavor, manifested in perfect marbling and unique juiciness. Each bite has a silky texture, balancing softness and intensity in every slice, making it perfect to accompany your appetizers or enjoy on its own. Ingredients include Iberian pig neck, salt, garlic, oregano, paprika, sugar, and preservatives, ensuring its quality. Certified by Calicer, this product meets the standards of the Iberian standard, ensuring that what you taste is authentic and premium. Discover the miracle of flavor with our Divine Coppa!