DUCK PÂTÉ WITH BANYULS AND MADEIRA 70 G

DUCK PÂTÉ WITH BANYULS AND MADEIRA 70 G
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DUCK PÂTÉ WITH BANYULS AND MADEIRA 70 G
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DUCK PÂTÉ WITH BANYULS AND MADEIRA 70 G

DUCK PÂTÉ WITH BANYULS AND MADEIRA 70 G

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Más información sobre el producto

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Mundisa
Rating: 5
No minimum order
Shipping time: 48 - 72 h
Shipping not available

Alérgenos y características

Sulfur Dioxide and Sulphites

Eggs

Dairy

Sulfur Dioxide and Sulphites

Eggs

Dairy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Nutritional values per 100.0 g
Energy value 922 kJ / 220 kcal
Fat (g) 17 g
of which saturates (g) 8,60 g
Carbohydrate (g) 1,40 g
of which sugars (g) 0,80 g
Protein (g) 15 g

Refrigerate and consume within a reasonable time after opening.

Net weight:

Preservation method: Refrigerate and consume within a reasonable time after opening.
Delicious duck pâté made with Madeira and Banyuls wine, giving it a fruity touch. Ideal for appetizers, this product contains no preservatives, ensuring its purity.
This exquisite duck pâté combines the smoothness of foie with the sweetness of Madeira and Banyuls wine. Prepared without preservatives, it’s a perfect choice for those seeking an authentic and natural flavor. It is recommended to refrigerate the product for at least 24 hours before consumption to enhance its flavors. Ideal as an appetizer or starter, this pâté stands out for any special occasion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Preservation method

Refrigerate and consume within a reasonable time after opening.

Nutritional information

Nutritional values per 100.0 g
Energy value 922 kJ / 220 kcal
Fat (g) 17 g
of which saturates (g) 8,60 g
Carbohydrate (g) 1,40 g
of which sugars (g) 0,80 g
Protein (g) 15 g

More information

Net weight:

Delicious duck pâté made with Madeira and Banyuls wine, giving it a fruity touch. Ideal for appetizers, this product contains no preservatives, ensuring its purity.
This exquisite duck pâté combines the smoothness of foie with the sweetness of Madeira and Banyuls wine. Prepared without preservatives, it’s a perfect choice for those seeking an authentic and natural flavor. It is recommended to refrigerate the product for at least 24 hours before consumption to enhance its flavors. Ideal as an appetizer or starter, this pâté stands out for any special occasion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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