The mushroom cannelloni features a delicious mushroom filling wrapped in fresh pasta. Each package contains 140 cannelloni, each weighing 45 grams. Ideal for oven preparation, simply top with desired ingredients, bake, and gratin until the internal temperature reaches 74ºC. It is recommended to store the product frozen. Nutritional information per 100 grams includes 609Kj / 146 Kcal, 2.6 g of fat (of which 2.2 g are saturated), 15 g of carbohydrates (with 3 g of sugars), 5.2 g of protein, and 0.51 g of salt. Contains gluten, thus those with intolerance should take note. The main filling ingredients include 76% mushrooms, milk, cream, olive oil, and a variety of spices, wrapped in durum wheat semolina pasta and egg.