Manteca Color 250 g

Manteca Color 250 g
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Manteca Color 250 g Manteca Color 250 g-detalle
Manteca Color 250 g Manteca Color 250 g-detalle
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Manteca Color 250 g

Manteca Color 250 g

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Olalla Ibérica
Rating: 4.4
No minimum order
Shipping time: 24 - 72 h
Shipping not available to United Kingdom
Recommended

About Olalla Ibérica

Iberian Olalla. Iberian ham and acorn-fed sausage (Huelva)

In Olalla, a craft winery, pigs are raised freely in Andalusia and Extremadura to ensure the quality of the ham. With 30 years of experience in breeding and production, they have the D.O.P. Jabugo certification that guarantees the quality of their products. The hams go directly from the winery to your table, without intermediaries.
Además, Olalla Ibérica es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Iberian pork fat, paprika, salt, and antioxidants E-320 and E-321.

Nutritional values per 100.0 g
Energy value 868 kcal
Fat (g) 95,31 g
of which saturates (g) 37,16 g
Carbohydrate (g) 3,20 g
of which sugars (g) 0,58 g
Protein (g) 0,67 g

Net weight:

Manteca Colorá from Andalusian cuisine. Artisanally made with Iberian pork fat, paprika, salt, and antioxidants. Ideal for stews and rice.
Manteca Colorá is a traditional product of Andalusian cuisine, perfect for adding an authentic flavor to your dishes. Artisanally made, this lard combines Iberian pork fat with paprika, salt, and antioxidants to achieve a unique taste. It is ideal for enhancing breakfasts or enriching stews and rice.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Iberian pork fat, paprika, salt, and antioxidants E-320 and E-321.

Nutritional information

Nutritional values per 100.0 g
Energy value 868 kcal
Fat (g) 95,31 g
of which saturates (g) 37,16 g
Carbohydrate (g) 3,20 g
of which sugars (g) 0,58 g
Protein (g) 0,67 g

More information

Net weight:

Manteca Colorá from Andalusian cuisine. Artisanally made with Iberian pork fat, paprika, salt, and antioxidants. Ideal for stews and rice.
Manteca Colorá is a traditional product of Andalusian cuisine, perfect for adding an authentic flavor to your dishes. Artisanally made, this lard combines Iberian pork fat with paprika, salt, and antioxidants to achieve a unique taste. It is ideal for enhancing breakfasts or enriching stews and rice.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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