Zurrapa de Lomo Blanca 250 g

Zurrapa de Lomo Blanca 250 g Zurrapa de Lomo Blanca 250 g-detalle
Zurrapa de Lomo Blanca 250 g Zurrapa de Lomo Blanca 250 g-detalle
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Zurrapa de Lomo Blanca 250 g

Zurrapa de Lomo Blanca 250 g

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About Olalla Ibérica

Iberian Olalla. Iberian ham and acorn-fed sausage (Huelva)

In Olalla, a craft winery, pigs are raised freely in Andalusia and Extremadura to ensure the quality of the ham. With 30 years of experience in breeding and production, they have the D.O.P. Jabugo certification that guarantees the quality of their products. The hams go directly from the winery to your table, without intermediaries.
Además, Olalla Ibérica es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Pork loin, pork fat, salt, garlic, flavors, tapioca starch, yeast extract, glucose syrup, preservative E-250.

Nutritional values per 100.0 g
Energy value 332 kcal
Fat (g) 29,80 g
of which saturates (g) 11,54 g
Carbohydrate (g) 0,60 g
of which sugars (g) 0,02 g
Protein (g) 14,24 g

Net weight:

Enjoy a toast with Zurrapa de Lomo blanca, one of the most traditional breakfasts in Andalusia. Made with pork loin and other select ingredients, it is perfect to start the day or for an afternoon snack that evokes the characteristic flavors of the region.
Zurrapa de Lomo blanca is a delicacy of Andalusian cuisine, ideal for breakfasts and snacks. This traditional product is made with ingredients like pork loin, lard, and spices that add an authentic flavor. It is perfect for spreading on toast, offering a culinary experience that evokes the most typical corners of Andalusia. Its energy value is 332 kcal per 100 grams, being rich in proteins and fats. Zurrapa de Lomo is an ideal complement to revive Andalusian customs anywhere.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pork loin, pork fat, salt, garlic, flavors, tapioca starch, yeast extract, glucose syrup, preservative E-250.

Nutritional information

Nutritional values per 100.0 g
Energy value 332 kcal
Fat (g) 29,80 g
of which saturates (g) 11,54 g
Carbohydrate (g) 0,60 g
of which sugars (g) 0,02 g
Protein (g) 14,24 g

More information

Net weight:

Enjoy a toast with Zurrapa de Lomo blanca, one of the most traditional breakfasts in Andalusia. Made with pork loin and other select ingredients, it is perfect to start the day or for an afternoon snack that evokes the characteristic flavors of the region.
Zurrapa de Lomo blanca is a delicacy of Andalusian cuisine, ideal for breakfasts and snacks. This traditional product is made with ingredients like pork loin, lard, and spices that add an authentic flavor. It is perfect for spreading on toast, offering a culinary experience that evokes the most typical corners of Andalusia. Its energy value is 332 kcal per 100 grams, being rich in proteins and fats. Zurrapa de Lomo is an ideal complement to revive Andalusian customs anywhere.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.