Albamar O Esteiro 2022

Albamar O Esteiro 2022
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Albamar O Esteiro 2022

Albamar O Esteiro 2022

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Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
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Albamar O Esteiro 2022 is a unique Atlantic red wine made in Val do Salnés. With a blend of Mencía, Caíño Tinto, and Espadeiro, it offers freshness and juiciness, highlighting its coastal origin. Its aromatic profile is expressive, featuring red fruit, floral notes, and a mineral background. Ideal for pairing with light dishes.
Albamar O Esteiro 2022 is a very unique Atlantic red wine, the result of careful production by Albamar in Val do Salnés, one of the main subzones of Rías Baixas. This wine is made from a blend of indigenous varieties such as Mencía, Caíño Tinto, and Espadeiro, contributing to its distinctive freshness and intact juiciness. On the nose, it presents a very expressive profile, highlighted by fresh red fruit notes, complemented by floral nuances and a mineral background that hints at its coastal origin. On the palate, O Esteiro is light, vibrant, and very fresh, with well-marked acidity and fine tannins. Its Atlantic character is evident, offering a juicy, elegant, and salty finish, focused more on freshness than power. This red wine becomes a versatile gastronomic option, ideal for enjoying slightly chilled, pairing with cold cuts, poultry, rice, Galician cuisine, or any light dish where its fluid and fresh profile shines especially.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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Albamar O Esteiro 2022 is a unique Atlantic red wine made in Val do Salnés. With a blend of Mencía, Caíño Tinto, and Espadeiro, it offers freshness and juiciness, highlighting its coastal origin. Its aromatic profile is expressive, featuring red fruit, floral notes, and a mineral background. Ideal for pairing with light dishes.
Albamar O Esteiro 2022 is a very unique Atlantic red wine, the result of careful production by Albamar in Val do Salnés, one of the main subzones of Rías Baixas. This wine is made from a blend of indigenous varieties such as Mencía, Caíño Tinto, and Espadeiro, contributing to its distinctive freshness and intact juiciness. On the nose, it presents a very expressive profile, highlighted by fresh red fruit notes, complemented by floral nuances and a mineral background that hints at its coastal origin. On the palate, O Esteiro is light, vibrant, and very fresh, with well-marked acidity and fine tannins. Its Atlantic character is evident, offering a juicy, elegant, and salty finish, focused more on freshness than power. This red wine becomes a versatile gastronomic option, ideal for enjoying slightly chilled, pairing with cold cuts, poultry, rice, Galician cuisine, or any light dish where its fluid and fresh profile shines especially.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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