The Viña Somoza Taté 2021 is an exceptional wine from centennial vineyards in As Ermitas, a granitic area in Alto Bibei. This Atlantic red wine respects the character of the vineyard through careful vinification using native yeasts and aging in French oak barrels for twelve months. The result is a wine of great precision where fruit, floral notes, and minerality integrate harmoniously. On the nose, it offers aromas of rose petals, red fruits, aromatic herbs, and mineral notes. On the palate, it is vibrant and elegant, with exceptional freshness and a long, mineral finish. Perfect for pairing with cold cuts, fatty fish, poultry, white meats, rice, and Asian cuisine, it is recommended to serve between 14 and 16 °C.