Smoked anchovies in Nardin olive oil 100 g

Smoked anchovies in Nardin olive oil 100 g Smoked anchovies in Nardin olive oil 100 g-detalle Smoked anchovies in Nardin olive oil 100 g-lateral
Smoked anchovies in Nardin olive oil 100 g Smoked anchovies in Nardin olive oil 100 g-detalle Smoked anchovies in Nardin olive oil 100 g-lateral
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Smoked anchovies in Nardin olive oil 100 g

Smoked anchovies in Nardin olive oil 100 g

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Rating: 4.9
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Shipping time: 24 - 48 h
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Alérgenos y características

Kind

Anchoas

Source

Conservas Nardín

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Kind

Anchoas

Source

Conservas Nardín

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients:

Anchoas (pescado), aceite de oliva y sal Información nutricional por cada 100 g:

Valor energético 648 Kj / 154 Kcal
Grasas 6,8 g
de las cuales saturadas 1,5 g
Hidratos de carbono <0,5 g
de los cuales azúcares <0,5 g
Fibra alimentaria <0,5 g
Proteínas 23 g
Sal 5,2 g

Cantabrian anchovy loins smoked in olive oil. Made with anchovies caught by the Cantabrian fleet exclusively during the campaign using traditional and sustainable fishing methods.

For the preparation of these anchovies, the best batches are selected one by one, choosing those that contain an optimal fat percentage, to be smoked with natural smoke, giving them a unique aroma and distinguished flavor.

Net Weight: 100 g
Drained Weight: 60 g
Container: Metal can
Production area:
GuipúzcoaProducer: Conservas Nardín

Store in cold between 0º and 4ºC
No preservatives or additives.

Ingredients 1:

Anchovies ( fish ), olive oil and salt
Nutritional information per 100 g:

Energy value648 Kj / 154 Kcal
Fats6.8 g
of which saturated1.5 g
Carbohydrates<0.5 g
of which sugars<0.5 g
Dietary fiber<0.5 g
Proteins23 g
Salt5.2 g
Translated automatically

Otras características

Ingredients:

Anchoas (pescado), aceite de oliva y sal Información nutricional por cada 100 g:

Valor energético 648 Kj / 154 Kcal
Grasas 6,8 g
de las cuales saturadas 1,5 g
Hidratos de carbono <0,5 g
de los cuales azúcares <0,5 g
Fibra alimentaria <0,5 g
Proteínas 23 g
Sal 5,2 g

More information

Cantabrian anchovy loins smoked in olive oil. Made with anchovies caught by the Cantabrian fleet exclusively during the campaign using traditional and sustainable fishing methods.

For the preparation of these anchovies, the best batches are selected one by one, choosing those that contain an optimal fat percentage, to be smoked with natural smoke, giving them a unique aroma and distinguished flavor.

Net Weight: 100 g
Drained Weight: 60 g
Container: Metal can
Production area:
GuipúzcoaProducer: Conservas Nardín

Store in cold between 0º and 4ºC
No preservatives or additives.

Ingredients 1:

Anchovies ( fish ), olive oil and salt
Nutritional information per 100 g:

Energy value648 Kj / 154 Kcal
Fats6.8 g
of which saturated1.5 g
Carbohydrates<0.5 g
of which sugars<0.5 g
Dietary fiber<0.5 g
Proteins23 g
Salt5.2 g
Translated automatically

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