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BRISA Meat Products, S.L.
is a family company with over 35 years of experience in the production of top-quality Iberian products.
Founded in 1983 in Guijuelo, it offers a wide range of traditional and artisanal products, free from allergens.
With numerous certifications, the company has grown to have facilities of over 4,500 square meters, maintaining its passion and respect for the Iberian pig.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.806 kJ / 436 kcal |
| Fat (g) | 37 g |
| of which saturates (g) | 14,80 g |
| Carbohydrate (g) | 0,50 g |
| of which sugars (g) | 0,50 g |
| Protein (g) | 25,23 g |
Net weight:
Extra Iberian Morcón: Iberian pork meat and fat, salt, natural pork casing, paprika, dextrin, dextrose, preservatives (E-252; E-250), spices. Iberian Acorn Salchichón: Acorn Iberian pork meat and fat, natural pork casing, salt, dextrin, dextrose, spices, antioxidant (E-301), preservatives (E-252, E-250, E-325, E-262ii), black pepper and flavoring (E-621, E-631, E-627). Free-Range Loin: Free-Range Loin 50% Iberian Breed, salt, artificial collagen casing, paprika, sugar, antioxidant (E-301), preservatives (E-252, E-250), acidity regulator (E-331iii) and spices.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.806 kJ / 436 kcal |
| Fat (g) | 37 g |
| of which saturates (g) | 14,80 g |
| Carbohydrate (g) | 0,50 g |
| of which sugars (g) | 0,50 g |
| Protein (g) | 25,23 g |
Net weight: