Belgian Dark Chocolate 54%

Belgian Dark Chocolate 54%
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Belgian Dark Chocolate 54%

Belgian Dark Chocolate 54%

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Rating: 5
Minimum order amount:
30.00 €
Shipping time: 24 - 48 h
Shipping not available

Alérgenos y características

Soy

Soy

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cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor

Nutritional values per 100.0 g
Energy value 2.490 kJ / 594 kcal
Fat (g) 42 g
of which saturates (g) 25 g
Carbohydrate (g) 36 g
of which sugars (g) 24 g
Protein (g) 7 g

Belgium

Net weight:

Discover the intense flavor of Belgian dark chocolate with 54% cocoa, ideal for melting or baking. Perfect for bars and coatings with a balanced bitter touch.
The 54% Belgian dark chocolate is a sublime choice for chocolate lovers. Produced by the prestigious brand Callebaut, these chocolate drops are ideal for various culinary applications, from bars and truffles to decorating cupcakes and cakes. Its composition of cocoa mass, sugar, cocoa butter, soy lecithin, and natural vanilla flavor gives it a rich, balanced taste.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor

Source

Belgium

Nutritional information

Nutritional values per 100.0 g
Energy value 2.490 kJ / 594 kcal
Fat (g) 42 g
of which saturates (g) 25 g
Carbohydrate (g) 36 g
of which sugars (g) 24 g
Protein (g) 7 g

More information

Net weight:

Discover the intense flavor of Belgian dark chocolate with 54% cocoa, ideal for melting or baking. Perfect for bars and coatings with a balanced bitter touch.
The 54% Belgian dark chocolate is a sublime choice for chocolate lovers. Produced by the prestigious brand Callebaut, these chocolate drops are ideal for various culinary applications, from bars and truffles to decorating cupcakes and cakes. Its composition of cocoa mass, sugar, cocoa butter, soy lecithin, and natural vanilla flavor gives it a rich, balanced taste.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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