100% Iberian ham, black label, sliced, D.O.P. Dehesa de Extremadura

100% Iberian ham, black label, sliced, D.O.P. Dehesa de Extremadura

100% Iberian ham, black label, sliced, D.O.P. Dehesa de Extremadura

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Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
From 7,95 €
free from 64 €

Alérgenos y características

Dairy

Without gluten

Without lactose

Dairy

Without gluten

Without lactose

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

100% acorn-fed Iberian ham, salt, preservatives (E-252 and E-250), and antioxidant (E-301).

Nutritional values per 100.0 g
Energy value 1.349 kJ / 331 kcal
Fat (g) 21,10 g
of which saturates (g) 7,16 g
Carbohydrate (g) 0,90 g
of which sugars (g) 0 g
Protein (g) 34,30 g

Extremadura (Spain)

Store in a cool, dry place at room temperature between 10º and 20º. Once cut, wrap in wax paper or plastic wrap.

Net weight:

Preservation method: Store in a cool, dry place at room temperature between 10º and 20º. Once cut, wrap in wax paper or plastic wrap.
Discover the exquisiteness of 100% Iberian ham, black label, from the D.O.P. Dehesa de Extremadura. This gourmet product, with over 48 months of curing, is handcrafted to ensure unmatched quality. Ideal for lovers of Spanish cuisine and those seeking a pure and authentic flavor.
100% Iberian ham, black label, is one of the most luxurious products of Spanish gastronomy. This ham, with Protected Denomination of Origin Dehesa de Extremadura, is characterized by its racial purity and a curing process that exceeds 48 months. Sourced from free-range pigs fed exclusively on acorns and natural pastures, it offers an intense and unique flavor. Its juicy texture and deep aroma make this ham a true gem among gourmet products. Additionally, it is gluten and lactose-free, perfect for those seeking healthy options. Its presentation in an exclusive gift box makes it the ideal gift for any food lover. Maintaining its quality is easy: store in a cool, dry place and consume within 15-20 days after cutting.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

100% acorn-fed Iberian ham, salt, preservatives (E-252 and E-250), and antioxidant (E-301).

Preservation method

Store in a cool, dry place at room temperature between 10º and 20º. Once cut, wrap in wax paper or plastic wrap.

Source

Extremadura (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.349 kJ / 331 kcal
Fat (g) 21,10 g
of which saturates (g) 7,16 g
Carbohydrate (g) 0,90 g
of which sugars (g) 0 g
Protein (g) 34,30 g

More information

Net weight:

Discover the exquisiteness of 100% Iberian ham, black label, from the D.O.P. Dehesa de Extremadura. This gourmet product, with over 48 months of curing, is handcrafted to ensure unmatched quality. Ideal for lovers of Spanish cuisine and those seeking a pure and authentic flavor.
100% Iberian ham, black label, is one of the most luxurious products of Spanish gastronomy. This ham, with Protected Denomination of Origin Dehesa de Extremadura, is characterized by its racial purity and a curing process that exceeds 48 months. Sourced from free-range pigs fed exclusively on acorns and natural pastures, it offers an intense and unique flavor. Its juicy texture and deep aroma make this ham a true gem among gourmet products. Additionally, it is gluten and lactose-free, perfect for those seeking healthy options. Its presentation in an exclusive gift box makes it the ideal gift for any food lover. Maintaining its quality is easy: store in a cool, dry place and consume within 15-20 days after cutting.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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