The 100% Iberian free-range ham from Beher is a gourmet product that comes from purebred Iberian pigs raised in the dehesas of Castilla and León. These pigs are free-range and fed with selected grains, pastures, and aromatic herbs, ensuring juicy and flavorful meat. The ham is traditionally cured for 32 to 36 months, imparting an elegant aroma with notes of nuts and wood. Its meat is marbled cherry-red with an ivory-colored fat that melts in the mouth. Ideal for serving in fine slices, tapas, or traditional recipes, it stands out for its smooth, lingering flavor and unmatched texture. This ham pairs perfectly with Spanish red wines, cava, or fortified wines and is also gluten-free, adding to its gourmet appeal. It is recommended to consume it fresh and, once opened, to wrap it properly to preserve its properties. With Beher, you guarantee supreme quality in every slice.