Discover the unmistakable flavor of the artisan aged sheep cheese, produced in Oncala, Soria, to the highest quality standards. Made 100% from raw sheep milk, this cheese stands out not only for its intense flavor but also for its careful aging. Each piece weighs approximately 600 g; however, as artisan products, no two pieces are exactly the same, ensuring a unique experience with every purchase. This cheese is ideal for enjoying alone or in gourmet combinations, perfect to pair with good wine or to be served on cheese boards. With a shelf life of one year and a recommendation to store in a cool, dry place, each bite of this cheese offers an authentic and artisanal touch of Spanish cheesemaking tradition.