The cod pâté with raisins and caramelized onions from La Curiosa is a culinary experience that masterfully combines sweet and salty flavors, ensuring delight in every bite. Made with 41% cod loins sourced from Iceland, this pâté includes high-quality ingredients such as olive oil, raisins, caramelized onions, olives, tomatoes, garlic, and parsley. It is perfect for appetizers or informal snacking thanks to its smooth and creamy texture. La Curiosa prides itself on using the best seafood and fish caught at their optimal salting moment. With a philosophy free of additives, it presents a short and transparent ingredient list. This artisanal product, made with local ingredients, is ideal to pair with Albariño or Verdejo white wine over toasted bread. It is recommended to store in a cool, dry place, not exceeding 35ºC, with a shelf life of up to 4 years from manufacturing.