Mackerel Fillets from Andalusia in olive oil, Conservera de Tarifa

Mackerel Fillets from Andalusia in olive oil, Conservera de Tarifa

Mackerel Fillets from Andalusia in olive oil, Conservera de Tarifa

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Alérgenos y características

Fish

Fish

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Mackerel (scomber japonicus or scomber colias), olive oil, and salt.

Nutritional values per 100.0 g
Energy value 826 kJ / 197 kcal
Fat (g) 11 g
of which saturates (g) 1,70 g
Carbohydrate (g) 0 g
Protein (g) 25 g

Tarifa, Cádiz (Spain)

Store in a cool, dry place, protected from direct sunlight.

Container: lata

Mark: Conservera de Tarifa

Net weight:

Preservation method: Store in a cool, dry place, protected from direct sunlight.
Clean mackerel fillets from Andalusia, in high-quality olive oil. Produced by Conservera de Tarifa, they offer a net weight of 250 g with a drained weight of 190 g. This product stands out for its richness in omega-3 fatty acids, essential for the cardiovascular system. They must be stored in a cool, dry place, and have a shelf life of 5 years from the date of manufacture.
The Mackerel Fillets from Andalusia in olive oil are a high-quality product made by Conservera de Tarifa. This carefully selected blue fish is famous for its richness in omega-3 fatty acids, especially EPA and DHA, which are vital for maintaining a healthy cardiovascular system. Additionally, mackerel is an excellent source of vitamins such as D and E, and minerals like magnesium, iron, potassium, and selenium. The packaging contains 250 g of mackerel fillets, with a drained weight of 190 g, presented uniformly and without strange colors. The product should be stored in a cool, dry place, protected from direct sunlight, maintaining its freshness for up to 5 years from its manufacture. Perfect for those looking to combine Mediterranean flavor with the nutritional benefits of blue fish.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Mackerel (scomber japonicus or scomber colias), olive oil, and salt.

Otras características

Container: lata

Mark: Conservera de Tarifa

Preservation method

Store in a cool, dry place, protected from direct sunlight.

Source

Tarifa, Cádiz (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 826 kJ / 197 kcal
Fat (g) 11 g
of which saturates (g) 1,70 g
Carbohydrate (g) 0 g
Protein (g) 25 g

More information

Net weight:

Clean mackerel fillets from Andalusia, in high-quality olive oil. Produced by Conservera de Tarifa, they offer a net weight of 250 g with a drained weight of 190 g. This product stands out for its richness in omega-3 fatty acids, essential for the cardiovascular system. They must be stored in a cool, dry place, and have a shelf life of 5 years from the date of manufacture.
The Mackerel Fillets from Andalusia in olive oil are a high-quality product made by Conservera de Tarifa. This carefully selected blue fish is famous for its richness in omega-3 fatty acids, especially EPA and DHA, which are vital for maintaining a healthy cardiovascular system. Additionally, mackerel is an excellent source of vitamins such as D and E, and minerals like magnesium, iron, potassium, and selenium. The packaging contains 250 g of mackerel fillets, with a drained weight of 190 g, presented uniformly and without strange colors. The product should be stored in a cool, dry place, protected from direct sunlight, maintaining its freshness for up to 5 years from its manufacture. Perfect for those looking to combine Mediterranean flavor with the nutritional benefits of blue fish.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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