Extra Virgin Olive Oil L’Oli Organic Cuadrat Valley

Extra Virgin Olive Oil L’Oli Organic Cuadrat Valley

Extra Virgin Olive Oil L’Oli Organic Cuadrat Valley

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Alérgenos y características

Bio / Ecological

Appellation of origin

Les Garrigues

Bio / Ecological

Appellation of origin

Les Garrigues

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Arbequina olives

Nutritional values per 100.0 g
Energy value 3.700 kJ / 900 kcal
Fat (g) 100 g
of which saturates (g) 14 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

Lleida (Spain)

Store away from heat and light.

Type of oil: Arbequina

Net weight:

Preservation method: Store away from heat and light.
Organic extra virgin olive oil from Cuadrat Valley, made from Arbequina olives under strict sustainability standards in Les Garrigues, Catalonia. With Protected Designation of Origin "Les Garrigues", it offers a fiery fruitiness with aromas of grass, almond, and apple. Ideal for raw consumption, perfectly pairs with Mediterranean-inspired dishes.
L’Oli Bio from Cuadrat Valley is an organic extra virgin olive oil pressed from Arbequina olives grown in L’Albagès, Lleida. This oil reflects the purity and quality of the Protected Designation of Origin "Les Garrigues". The oil is fruity, with green notes of grass, artichoke, almond, and a subtle hint of apple. Its balanced taste profile, with a smooth and silky entry, makes it perfect for salads, artisanal breads, white fish, and steamed vegetables. With an acidity of 0.11%, it's ideal for Mediterranean cuisine. Cuadrat Valley, with 62 hectares of olive grove, is nestled in a UNESCO protected cultural landscape and offers a unique ecological environment. Store in a cool, dark place away from heat to maintain its characteristics. The estate is an example of sustainable conservation and cultural tradition in the heart of Catalonia.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Arbequina olives

Otras características

Type of oil: Arbequina

Preservation method

Store away from heat and light.

Source

Lleida (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 3.700 kJ / 900 kcal
Fat (g) 100 g
of which saturates (g) 14 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

More information

Net weight:

Organic extra virgin olive oil from Cuadrat Valley, made from Arbequina olives under strict sustainability standards in Les Garrigues, Catalonia. With Protected Designation of Origin "Les Garrigues", it offers a fiery fruitiness with aromas of grass, almond, and apple. Ideal for raw consumption, perfectly pairs with Mediterranean-inspired dishes.
L’Oli Bio from Cuadrat Valley is an organic extra virgin olive oil pressed from Arbequina olives grown in L’Albagès, Lleida. This oil reflects the purity and quality of the Protected Designation of Origin "Les Garrigues". The oil is fruity, with green notes of grass, artichoke, almond, and a subtle hint of apple. Its balanced taste profile, with a smooth and silky entry, makes it perfect for salads, artisanal breads, white fish, and steamed vegetables. With an acidity of 0.11%, it's ideal for Mediterranean cuisine. Cuadrat Valley, with 62 hectares of olive grove, is nestled in a UNESCO protected cultural landscape and offers a unique ecological environment. Store in a cool, dark place away from heat to maintain its characteristics. The estate is an example of sustainable conservation and cultural tradition in the heart of Catalonia.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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